Category Archives: Side Dishes
Cooking Light’s spin on brussel sprouts, adds in mushrooms, garlic, Parmesan and thyme for a delicious low calorie side dish. One skillet dish, easy and delicious. Enjoy!
Delicious Bon Appetite recipe for polenta and roasted mushrooms. Bon Appetite takes the mess out of polenta and creates some amazing flavor with the mushroom medley. Not to mention how beautiful it is when plated! Enjoy!
Easy for sure! Delicious as well! Taste of Home’s Easy Baked Mushrooms bake up beautifully and crisp with lots of flavor. Enjoy.
Looking for a great potatoe recipe? Try Domestic Hero’s “Best Ever Salty Herbed Smashed Potatoes.” These are full of flavors, thyme, rosemary, basil, salt and pepper come together for a great taste. Add a little sour cream and it’s spectacular. … Continue reading
Fun spin on Brussels sprouts with the “Delish” blog’s version – Smashed Brussels Sprouts. Blanch, smash and mix with minced garlic and fresh thyme, add some Parmesan and Mozzarella cheese, bake and you have a great side dish for just … Continue reading
Yummy new recipe from a new chef we discovered, Nancy Fuller. She is the host of Farmhouse Rules on the Food Network. She has many recipes we want to indulge in! But this one has hit the dinner plate twice … Continue reading
Try these Brussels Sprouts full of flavor from A Sweet Pea blog, loaded with honey and balsamic. Simple, easy and delicious. Enjoy.