Tag Archives: Tomato

Tomato and Hearts of Palm Salad

Posted on March 13, 2021 by afamilyofkitchens

We love hearts of palm and found this easy and scrumptious salad recipe on foodiecrush.com. It was so easy to make, has all the favorites, grape tomatoes, hearts of palm, red onion and a nice dressing with red wine vineager! … Continue reading →

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Creamy Polenta with Burst Cherry Tomato and Red Wine Ragout

Posted on March 7, 2021 by afamilyofkitchens

Food and Wine never dissapoints! And they sure did not with this recipe – Creamy Polenta with Burst Cherry Tomato and Red Wine Ragout . The picture caught my tastebuds and so it was a must try. First the polenta … Continue reading →

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Nicholas Elmi’s Watermelon, Tomato and Goat Cheese Salad

Posted on June 10, 2018 by afamilyofkitchens

Delicious summer salad with watermelon, tomato and lots for great fresh spices from People Magazine, compliments of  Nicholas Elmi.  Some … great flavors with the basil, marjoram and tarragon throw in some incredible aged balsamic, top with goat cheese crumble … Continue reading →

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Spaghetti Squash with Tomatoes and Feta

Posted on June 10, 2018 by afamilyofkitchens

We found a fabulous spaghetti squash recipe from Allrecipes.com, compliments of James. Delicious with the onions, garlic, tomatoes, feta and basil. Easy to assemble, colorful and fun to eat! Note:  Dice the tomatoes, salt them and let them stand in … Continue reading →

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Hasselback Tomatoes (Cook’s Country)

Posted on December 31, 2017 by afamilyofkitchens

Have you tried Hasselback potatoes?  Delicious right?  Well, these Hasselback tomatoes from Cook’s Country make for a very unique garnish for most any meal! The gruyere cheese, basil, olive oil, panko blend well for a great stuffing! Try them!  They are … Continue reading →

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One Pan Balsamic Chicken and Veggies

Posted on November 9, 2015 by afamilyofkitchens

FABULOUS recipe – great flavors and plates beautifully…..One Pan Balsamic Chicken and veggies.  The one pan concept is understated as it takes two more to keep the chicken and veggies warm (LOL) while you prepare the amazing sauce to top … Continue reading →

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Chicken Caprese

Posted on October 11, 2015 by afamilyofkitchens

Awesome Chicken Caprese!  Moist sautéed chicken breasts with a delicious tomato, garlic, mozzarella and basil topping!  Wonderful flavors and a great spin on traditional caprese salad – make it an entree!  Bon appetite!

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Tomato Feta Salad with Lime and Mint

Posted on August 9, 2015 by afamilyofkitchens

A delicious light summer salad from Food and Wine with fresh heirloom tomatoes, a little red onion, mint and a lime vinaigrette, lovely!  Enjoy.

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Roasted Asparagus and Tomatoes

Posted on March 7, 2015 by afamilyofkitchens

This roasted asparagus and tomatoes is a great compliment to the crispy herbed shrimp with chive aioli. Awesome blend of flavors with the asparagus, scallions, tomatoes and fresh thyme. Enjoy.

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Tomato Orange Marmalade Chicken

Posted on August 17, 2014 by afamilyofkitchens

Delicious chicken recipe with a marvelous tomato orange marmalade glaze from one of our favorite magazines, Southern Living. Wonderful entrée with a fresh grilled vegetable side. Great summer dining. Enjoy.

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