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Tag Archives: Tomato
Nicholas Elmi’s Watermelon, Tomato and Goat Cheese Salad
Delicious summer salad with watermelon, tomato and lots for great fresh spices from People Magazine, compliments of Nicholas Elmi. Some … great flavors with the basil, marjoram and tarragon throw in some incredible aged balsamic, top with goat cheese crumble … Continue reading
Posted in Mary's Kitchen, Side Dishes, Uncategorized
Tagged basil, Goat Cheese, marjoram, Tarragon, Tomato, Watermelon
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Spaghetti Squash with Tomatoes and Feta
We found a fabulous spaghetti squash recipe from Allrecipes.com, compliments of James. Delicious with the onions, garlic, tomatoes, feta and basil. Easy to assemble, colorful and fun to eat! Note: Dice the tomatoes, salt them and let them stand in … Continue reading
Posted in Mary's Kitchen, Side Dishes, Uncategorized
Tagged Feta, spagetti squash, Tomato
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Hasselback Tomatoes (Cook’s Country)
Have you tried Hasselback potatoes? Delicious right? Well, these Hasselback tomatoes from Cook’s Country make for a very unique garnish for most any meal! The gruyere cheese, basil, olive oil, panko blend well for a great stuffing! Try them! They are … Continue reading
One Pan Balsamic Chicken and Veggies
FABULOUS recipe – great flavors and plates beautifully…..One Pan Balsamic Chicken and veggies. The one pan concept is understated as it takes two more to keep the chicken and veggies warm (LOL) while you prepare the amazing sauce to top … Continue reading
Chicken Caprese
Awesome Chicken Caprese! Moist sautéed chicken breasts with a delicious tomato, garlic, mozzarella and basil topping! Wonderful flavors and a great spin on traditional caprese salad – make it an entree! Bon appetite!
Tomato Feta Salad with Lime and Mint
A delicious light summer salad from Food and Wine with fresh heirloom tomatoes, a little red onion, mint and a lime vinaigrette, lovely! Enjoy.
Roasted Asparagus and Tomatoes
This roasted asparagus and tomatoes is a great compliment to the crispy herbed shrimp with chive aioli. Awesome blend of flavors with the asparagus, scallions, tomatoes and fresh thyme. Enjoy.
