Pork Tenderloin with Bourbon Peach Sauce and Cabbage Slaw

Posted on June 11, 2018 by

Delicious Pork Tenderloin recipe from Cooking Light – Pork Tenderloin with Bourbon Peach Sauce and Cabbage Slaw.  Absolutely delicious flavors with the pork and peaches. Enjoy.

Note: Double the cabbage slaw dressing recipe.

This entry was posted in Mary's Kitchen, Pork and tagged . Bookmark the permalink.

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