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Category Archives: Mary’s Kitchen
Wonderful summer salad from the FoodieCrush web site with cantaloupe, mozzarella, prosciutto, basil, mint and a lovely dressing with honey, balsamic and olive oil! Delicious, fresh and comes together in minutes. Enjoy!
Posted in Mary's Kitchen, salad, Uncategorized
Tagged basil, Cantaloupe, Mint, mozzarella, prosciutto
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Balsamic Glazed Salmon
Delicious recipe for salmon from Kraft Foods, Balsamic Glazed Salmon. The marinade of maple syrup, balsamic vinegar and soy was delicious. Easy to do! And delicious. Enjoy
Cheesy Brussel Sprouts
Cooking Light’s spin on brussel sprouts, adds in mushrooms, garlic, Parmesan and thyme for a delicious low calorie side dish. One skillet dish, easy and delicious. Enjoy!
Crispy Mustard Chicken
The Barefoot Contessa, Ina Garten, gives us another great chicken recipe, crispy mustard chicken. Mixing the mustard and white wine for coating the chicken is genius in flavor and works so well to hold the panko mixture in place for … Continue reading
Oven Polenta with Roasted Mushrooms and Thyme
Delicious Bon Appetite recipe for polenta and roasted mushrooms. Bon Appetite takes the mess out of polenta and creates some amazing flavor with the mushroom medley. Not to mention how beautiful it is when plated! Enjoy!
Posted in Mary's Kitchen, Side Dishes
Tagged Mushrooms, Polenta
Pork with Artichokes and Capers
Lovely pork tenderloin recipe from Taste of Home, one of my favorite recipe sites….. Pork with Artichokes and Capers…lovely blend of capers, artichokes, mustard, lemon and parsley….oooh la la1! Lovely! Enjoy!
Easy Cornmeal Popovers
We LOVE popovers and we love cornbread – so what if there was a cornbread popover! And we tried it!! They popped up beautifully, heavier texture than a traditional popover, none the less so delicious. The trick to any popover … Continue reading
