Author Archives: afamilyofkitchens

Bacon Wrapped Chicken Breasts

Posted on April 7, 2018 by afamilyofkitchens

Yummy Chicken recipe from Southern Living, bacon wrapped chicken breasts, delicious. Everything is better with bacon. The Dijon, mayonnaise and ketchup dipping sauce adds a delicious blend of flavors. Enjoy.

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Pesto and Prosciutto Asparagus

Posted on April 7, 2018 by afamilyofkitchens

A wonderful spin on asparagus with Giada’s Pesto and prosciutto Asparagus recipe. Great grilling recipe and delicious with the parmesan, prosciutto and pesto! Enjoy!

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Glazed Pork Tenderloin

Posted on March 22, 2018 by afamilyofkitchens

Yummy and easy!  Another great recipe from Delish, Glazed Pork Tenderloin with the delicious flavors of oranges, orange juice, brown sugar and Italian seasonings. Enjoy

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Garlic Butter Portabello Caprese

Posted on February 3, 2018 by afamilyofkitchens

Great appetizer or garnish for any entrée – Garlic Butter Portobello Caprese!  Great flavors with the garlic butter, Portobello, Mozzarella, tomatoes, basil and balsamic glaze!  Fabulous! Easy to prepare and looks so delicious. Enjoy!

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Smoked Salmon Pizza

Posted on February 3, 2018 by afamilyofkitchens

Yummy! Yep that is all we can say! Smoke Salmon Pizza – cream cheese [used whipped cream cheese], thinly sliced [bagel style] salmon, thinly sliced red onion, capers and some dill to garnish! Easy, delicisous and simple! Enjoy!

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Cheesy Baked Green Beans

Posted on January 14, 2018 by afamilyofkitchens

A delicious green bean option from Delish, Cheesy Baked Green Beans.  The  cream, mozzarella and Parmesan blend for a great sauce with the lemon zest, garlic and dash of red pepper flakes. Delicious!  Enjoy! NOTE: If you have a steam … Continue reading →

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Garlic Butter Salmon in Foil

Posted on January 14, 2018 by afamilyofkitchens

We found another delicious Salmon recipe, Garlic Butter Salmon in Foil,  compliments of Primavera Kitchen.  Enjoy the blend of garlic, red pepper flakes, lemon juice, oregano and butter, of course butter!  Easy to prepare. Watch the time, do not over … Continue reading →

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Simple Garlic Butter Shrimp!

Posted on January 13, 2018 by afamilyofkitchens

Found this fabulous simple garlic butter shrimp recipe from Allrecipes.   We added caperberry brine [if you have not tried them, do so, they are delicious].  The lemon, brine, butter and parsley blended for a fabulous sauce. We served over Parmesan … Continue reading →

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Chicken Francese (Cook’s Country)

Posted on December 31, 2017 by afamilyofkitchens

Cook’s Country Chicken Francese is a quick and easy entree. Cook’s Country substitutes cornstarch for flour making a delicious coating for the chicken cutlets coupled with the lemon caper sauce made for a light and flavorful finish. We substituted caperberries for the … Continue reading →

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Hasselback Tomatoes (Cook’s Country)

Posted on December 31, 2017 by afamilyofkitchens

Have you tried Hasselback potatoes?  Delicious right?  Well, these Hasselback tomatoes from Cook’s Country make for a very unique garnish for most any meal! The gruyere cheese, basil, olive oil, panko blend well for a great stuffing! Try them!  They are … Continue reading →

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