Top Posts & Pages
- Cheesy Tomato Pie
- Mushroom Steak Sauce
- Simple Au-Gratin Potatoes
- Apricot Dijon Salmon
- Creamy Garlic Parmesan Brussel Sprouts with Bacon
- Lemon Pepper Wings (Fried, Baked or Grilled! Highly Addictive!)
- Roasted Sweet Potato Stacks
- Juicy Oven Baked Chicken Breast
- Slow-Roasted Citrus Salmon
- French Onion Chicken
Category Archives: Seafood
Delicious salmon recipe found on the back of the Full Circle Market Wild Caught Alaska Sockeye Salmon filets….simple and delicious…. enjoy…. You will need…. 12 oz Salmon 1/4 cup Apricot fruit spread 2 T dijon mustard 1/4 tsp garlic powder … Continue reading
Found a wonderful Salmon recipe in Real Simple magazine, Slow-Roasted Citrus Salmon. The slow roast delivers a very moist and delicious entree. Coupled with the mustard and orange juice base sauce and cucumber side salad, makes for one stellar dinner. … Continue reading
For the grill masters out there – here is a great Sea Bass recipe….. We were looking for a new Sea Bass recipe and found this delicious Grilled Sea Bass . The flavors of the lemon, onion, garlic, paprika … Continue reading
Food and Wine offers the best recipes, all with very unique flavors. We tried their Pan Roasted Salmon with Tomato Vinaigrette and we are a fan! This recipe comes from Ted Allen’s cookbook, “The Food You Want to Eat”. The simplicity … Continue reading
Delicious recipe for salmon from Kraft Foods, Balsamic Glazed Salmon. The marinade of maple syrup, balsamic vinegar and soy was delicious. Easy to do! And delicious. Enjoy!
Delicious pan seared scallop with caper butter sauce recipe from “MyRecipes”. Easy and delicious. Served then with wilted fresh baby spinach. Enjoy! This is good!
We found another delicious Salmon recipe, Garlic Butter Salmon in Foil, compliments of Primavera Kitchen. Enjoy the blend of garlic, red pepper flakes, lemon juice, oregano and butter, of course butter! Easy to prepare. Watch the time, do not over … Continue reading
Found this fabulous simple garlic butter shrimp recipe from Allrecipes. We added caperberry brine [if you have not tried them, do so, they are delicious]. The lemon, brine, butter and parsley blended for a fabulous sauce. We served over Parmesan … Continue reading
I am hooked on grilled Romaine lettuce. Not sure where I was introduced to this – maybe Charleston, WV at a steak house! So this is my spin! Slice the head of lettuce in half, trim each end. Drizzle with olive … Continue reading
Robyn made and shared this delicious Asian Glazed Salmon recipe from Food.com. Sounds delicious! Bon Appetite!