Tag Archives: Lemon
Cook’s Country Chicken Francese is a quick and easy entree. Cook’s Country substitutes cornstarch for flour making a delicious coating for the chicken cutlets coupled with the lemon caper sauce made for a light and flavorful finish. We substituted caperberries for the … Continue reading
From Everyday Food, a great food magazine, comes this delicious and easy Garlic-Lemon Pork entree. Great flavor and tender pork tenderloin. Enjoy.
Having lots of fun with the shot glass desserts – – this week a delicious Lemon Cooler Shooter! So pretty and delicious. Enjoy.