Category Archives: Poultry

Mushroom Chicken in Dijon Wine Sauce

Posted on September 14, 2013 by afamilyofkitchens

Kraft and Grey Poupon nailed this great chicken entree, Mushroom Chicken in Dijon Wine Sauce, simple, delicious, full of flavor. Enjoy.

Posted in Poultry | Tagged , , | Leave a comment

Baked Chicken Roulade

Posted on August 18, 2013 by afamilyofkitchens

Savory combination of chicken, spinach and asparagus, Southern Living’s Baked Chicken Roulade. Great flavors and wonderful garlic caper sauce to accompany the chicken. Enjoy.

Posted in Poultry | Tagged , , , | Leave a comment

Chicken Cutlets with Tarragon Mushroom Sauce

Posted on August 11, 2013 by afamilyofkitchens

A great chicken recipe, Chicken Cutlets with Tarragon Mushroom Sauce, delicious blend of flavors with the pearl onions, mushrooms and tarragon. Enjoy.

Posted in Poultry | Tagged , , , | Leave a comment

Chicken Milano

Posted on August 11, 2013 by afamilyofkitchens

Another delicious chicken option from Allrecipes, Chicken Milano. Delicious sauce with garlic and sun dried tomatoes. We served this with roasted spaghetti squash and roasted mushrooms. Enjoy.

Posted in Poultry | Tagged , | Leave a comment

Braised Balsamic Chicken

Posted on July 16, 2013 by afamilyofkitchens

If you like balsamic vinegar, you will love this savory Braised Balsamic Chicken, just full of great flavors. We served this with spaghetti squash – extraordinary. Enjoy.

Posted in Poultry | Tagged , , | Leave a comment

Artichoke Chicken

Posted on July 6, 2013 by afamilyofkitchens

Delicious spin for chicken, Artichoke Chicken with a delicious artichoke parmesan crust. The chicken bakes up very moist and delicious. Enjoy.

Posted in Poultry | Tagged , , | Leave a comment

Chicken with Mushrooms

Posted on June 22, 2013 by afamilyofkitchens

Savory chicken and mushroom dish from Everyday Food. An easy 30 minute recipe. The thyme really adds great flavor. Enjoy.

Posted in Poultry | Tagged , , | Leave a comment

Baked Chicken with Vidalia Onion Sauce

Posted on May 27, 2013 by afamilyofkitchens

This Baked Chicken with Vidalia Onion Sauce makes a delicious dinner and can be kept warm in a crockpot to serve a crowd. Kathy

Posted in Poultry, Sauces and gravies | Tagged , | Leave a comment

Chicken Dijon Marsala

Posted on December 20, 2012 by afamilyofkitchens

Take this pork tenderloin recipe from Allrecipes, substitute 4 chicken breasts and you are in for an incredible entree. We substituted 6 green onions chopped, including the green. Coat the chicken breasts with the dijon mustard. Brown 2-3 minutes each … Continue reading →

Posted in Poultry | Tagged , | Leave a comment

Best Turkey Ever!

Posted on November 24, 2012 by afamilyofkitchens

I was searching for new Turkey recipe and discovered this delicious turkey recipe passed down from generation to generation. The spice rub is fantastic. I have used white wine previously, the champagne made for a very moist turkey. Baked wrapped in … Continue reading →

Posted in Poultry | Tagged | Leave a comment