Author Archives: afamilyofkitchens

Balsamic Roasted Bloom’n Onion

Posted on June 11, 2015 by afamilyofkitchens

This is the most awesome thing I have ever made – Balsamic Roasted Bloom’n Onion! Use it as a side dish (smaller onion) or an appetizer.  It is so simple to do, cut, roast and enjoy. And be sure to … Continue reading →

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Fun Spin on Smores!

Posted on June 7, 2015 by afamilyofkitchens

Who’s up for Smores! We are never too old for Smores! Try this indoor Smores recipes, it’s sure to please your guests of all ages……have fun and enjoy every scoop.

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Ground Beef with Homemade Taco Seasoning Mix

Posted on April 11, 2015 by afamilyofkitchens

Wonderful medley of flavors with this homemade taco seasoning mix from Allrecipes.com! The ground beef was perfectly spiced for tacos. Enjoy.

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Grilled Chicken Tacos

Posted on April 11, 2015 by afamilyofkitchens

Delicious grilled chicken for taco Tuesday, or any day of the week from BonAppetit.com.  Great medley of flavors, delicious results and so easy to prepare. I tried the boneless chicken thighs, but prefer chicken breasts for this recipe. Enjoy!

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Simple Guacamole

Posted on April 11, 2015 by afamilyofkitchens

And simple it is! The Food Network offers a great and really simple guacamole recipe that is fantastic! Easy prep and absolutely delicious. Enjoy!

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Chopped Greek Salad with Pita Chips

Posted on April 11, 2015 by afamilyofkitchens

Wonderful Greek spin on a salad from Real Simple, Chopped Greek Salad with Pita Chips. We used the shredded iceberg and it was delicious. With the dressing, add a bit more oregano for a more robust taste. Enjoy!

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Chicken Saltimbocca

Posted on April 11, 2015 by afamilyofkitchens

Eatingwell.com has a delicious, quick and easy Chicken Saltimbocca! The chicken is a great substitute for veal. Try it! Enjoy!

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Picnic Marinated Summer Slaw

Posted on March 28, 2015 by afamilyofkitchens

You can’t have pulled pork without a delicious slaw to accompany it! Right! For the vinegar base slaw lovers, this one is for you!  Rachel Ray’s, Picnic Marinated Summer Slaw. A little different and packed with flavor with the tomatoes, … Continue reading →

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Pulled Pork Barbecue

Posted on March 28, 2015 by afamilyofkitchens

We found Tyler Florence’s Pull Pork Barbecue to be spectacular. The rub is amazing. We let it sit for 24 hours with spectacular results! The slow roast made for a moist and delicious pulled pork. Enjoy.

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Roasted Asparagus and Tomatoes

Posted on March 7, 2015 by afamilyofkitchens

This roasted asparagus and tomatoes is a great compliment to the crispy herbed shrimp with chive aioli. Awesome blend of flavors with the asparagus, scallions, tomatoes and fresh thyme. Enjoy.

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