Shrimp Florentine Pasta

This is a delicious Cooking Light spin for shrimp, fettucine and spinach. The red pepper gives it a distinctive flavor, but you must like this spicy version. Easy, quick, delicious, enjoy. And the caprese they recommend is a great complement to this dish. Caprese in our house is a compliment to every dish!

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This entry was posted in Mary's Kitchen, Pork, Seafood and tagged , , . Bookmark the permalink.

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