Beef Medallions with Spring Mashed Potatoes

Posted on May 27, 2013 by

Delicious recipe from Williams Sonoma. I think you could eliminate the potatoes on this and just serve with the cabbage. I also think you could sauté carrots with the cabbage.

Kathy

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This entry was posted in Beef, Kathy's Kitchen, Side Dishes and tagged , , . Bookmark the permalink.

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