Tag Archives: Beef

Baked Spaghetti Pie Recipe

Posted on March 12, 2022 by afamilyofkitchens

This is a fun recipe and a different and clever way to enjoy spaghetti. From A Spicy Perspective, comes “Baked Spaghetti Pie“. Prepared in a springform pan, it comes together with such deliciousness, the meats, cheeses, onion, and garlic do … Continue reading →

Posted in Casserole | Tagged , | Leave a comment

Steak Diane for Two!

Posted on January 22, 2017 by afamilyofkitchens

Cooking Light’s dinner tonight just for 2 – Steak Diane is a quick and easy entrée – delicious with the mushrooms infused with the Dijon and brandy flavors.  I would probably use a tenderloin the next time – my beef preference, however … Continue reading →

Posted in Beef | Tagged , | Leave a comment

Beef Medallions with Spring Mashed Potatoes

Posted on May 27, 2013 by afamilyofkitchens

Delicious recipe from Williams Sonoma. I think you could eliminate the potatoes on this and just serve with the cabbage. I also think you could sauté carrots with the cabbage. Kathy

Posted in Beef, Side Dishes | Tagged , , | Leave a comment

Mini Meatloaves with Tomato Balsamic Gravy

Posted on October 30, 2011 by afamilyofkitchens

This is a great meatloaf option from Rachael Ray. Oh so good!

Posted in Beef | Tagged , , | Leave a comment