Category Archives: Side Dishes

Eggplant Parmesan Boats

Posted on January 6, 2021 by afamilyofkitchens

If you like eggplant parmesan, you will love the simplicity and deliciousness of this recipe from The Food network cooking show, The Kitchen – Eggplant Parmesan Boats . These make for a great side dish or the main meal for … Continue reading →

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French’s Crunchy Onion Chicken

Posted on November 24, 2020 by afamilyofkitchens

Well, French’s original crispy onions are an iconic food classic, remember the green bean casserole we all grew up on! Try the Crunchy Onion Chicken! I added 1/2 cup grated parmesan cheese. Oh, and a pinch of cornstarch in the … Continue reading →

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Roasted Carrots

Posted on September 26, 2020 by afamilyofkitchens

Love Ina Garten’s recipes. This is simple and delicious. The carrots roast up so sweet and delicious, oh and the minced dill adds something delicious and special. Bon Appetit!

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Roasted Garlic Parmesan Cauliflower

Posted on September 7, 2020 by afamilyofkitchens

Best cauliflower recipe we have come across. The breadcrumbs and parmesan cheese make this Roasted Garlic Parmesan Cauliflower from Crunchy Creamy Sweet melt in your mouth delicious! We took the second option to assemble, just throw it all in together … Continue reading →

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Roasted Apples and Cauliflower with Dill

Posted on September 6, 2020 by afamilyofkitchens

This is a favorite for sure and a must try because it is so different. From A Couple of Cooks, Roasted Apples and Cauliflower with Dill. We ordered 4 apples from the grocery, 4 bags were delivered. Nonetheless, we had … Continue reading →

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Cheesy Tomato Pie

Posted on July 5, 2020 by afamilyofkitchens

Taste of Home always offers great recipes and the Cheesy Tomato Pie certainly did not disappoint. This is one to try. Mix in some yellow and red tomatoes, big and small to add some dimension. We used a puff pastry … Continue reading →

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Simple Au-Gratin Potatoes

Posted on May 30, 2020 by afamilyofkitchens

Wonderfully creamy and delicious Au-Gratin Potatoes from A Taste of Home! We mixed it up subbing the cheddar cheese with Gruyere and fresh parmesan cheeses. What a delicious side for any protein. A mandilion certainly cuts the prep time to … Continue reading →

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Creamy Garlic Parmesan Brussel Sprouts with Bacon

Posted on May 26, 2020 by afamilyofkitchens

The “with bacon” certainly caught my attention! We always enjoy recipes from cafedelites.com and highly recommend you trying the their Creamy Garlic Parmesan Brussel Sprouts with Bacon! Bacon with anything is great. This recipe makes the brussel sprout the best … Continue reading →

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Roasted Sweet Potato Stacks

Posted on March 22, 2020 by afamilyofkitchens

Sweet Potato lovers…. here is the recipe for you, Roasted Sweet Potato Stacks from the web site Recipetineats!  A delicious spin to a favorite veggie, throw in the fresh rosemary and it’s a treat.  Bon Appetit!

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Carmelized Onions | Step by Step

Posted on February 7, 2020 by afamilyofkitchens

Well I guess I have not been patient enough when carmelizing onions, well this Food and Wine recipe produces some delicious results…and taught me how to do it!  Love Food and Wine!  Enjoy!

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