Category Archives: Poultry

Maple Pecan Chicken

Posted on August 11, 2012 by afamilyofkitchens

Fantastic maple pecan chicken. Simply delicious from Betty Crocker! We found this on the back of the Progresso Panko box. Yum! Enjoy. PS: Serve with the Brown Sugar Rosemary sweet potatoes.

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Maple Mustard Glazed Chicken

Posted on July 15, 2012 by afamilyofkitchens

If you are looking for a delicious new chicken recipe to try, this Maple Mustard Glazed Chicken, from Cooking Light, is fabulous. The chicken is roasted in a mustard, garlic, maple syrup, thyme medley of flavors and comes out moist … Continue reading →

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Spicy Brown Mustard Chicken

Posted on July 8, 2012 by afamilyofkitchens

Delicious chicken option – Spicy Brown Mustard Chicken. Nice breaded crust with a mustard flavor, baked in a lemony butter sauce. Moist, flavorful and wonderfully delicious. Great with the grilled mini-peppers and roasted fingerling potatoes. Enjoy.

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Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes

Posted on May 20, 2012 by afamilyofkitchens

This recipe, chicken breasts stuffed with goat cheese and sun-dried tomatoes, was shared this week from Robyn. She said it is spectacular. Adding it to the list for tonight. Enjoy.

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Peach and Gorgonzola Chicken Pizza

Posted on April 29, 2012 by afamilyofkitchens

This is a great recipe from Leslie. The peaches make this a delicious spin on pizza.

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Pizza with Italian Sausage, Peppers and Balsamic

Posted on April 28, 2012 by afamilyofkitchens

Delicious and fun! 1 Thin pre-made pizza crust (such as Boboli) 1/2 Pound italian sausage browned 1 Small red onion sliced thin 1 Cubanelle (Anaheim if you can find works well too) pepper sliced thin 1/2 c Parmesan cheese 1/2 … Continue reading →

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Maple Mustard Glazed Chicken

Posted on February 17, 2012 by afamilyofkitchens

Delicious glazed chicken recipe from Cooking Light – Maple Mustard Glazed Chicken – delicious and the fresh thyme makes it so good. Enjoy.

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Chicken Marsala with Gorgonzala

Posted on February 5, 2012 by afamilyofkitchens

We love chicken marsala and Taste of Home has taken it up a notch! This is very good. The gorgozola adds a very creamy richer flavor! Enjoy!

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Chicken Wings

Posted on February 4, 2012 by afamilyofkitchens

If you like chicken wings you will enjoy Emeril Lagasse’s recipe. Ummmm so good! The combination of spices and flavors is spectacular. Enjoy!

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Creamed Chicken with Gnocchi Dumplings

Posted on February 4, 2012 by afamilyofkitchens

I am a big Rachael Ray fan and this Creamed Chicken with Gnocchi Dumplings is one more reason to like her cooking! You can skinny it down with fat-free half/half and still enjoy the rich creamy flavor. Bon Appetite!

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