Creamed Chicken with Gnocchi Dumplings

Posted on February 4, 2012 by

I am a big Rachael Ray fan and this Creamed Chicken with Gnocchi Dumplings is one more reason to like her cooking! You can skinny it down with fat-free half/half and still enjoy the rich creamy flavor. Bon Appetite!

This entry was posted in Mary's Kitchen, Poultry and tagged , . Bookmark the permalink.

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