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Author Archives: afamilyofkitchens
Lemony Shrimp Scampi
Delicious and easy shrimp scampi recipe from one of my favorite magazines, Everyday Food. Enjoy.
Watermelon Salad
Simple and refreshing is the best way to describe this watermelon salad from Everyday Food! Great summer salad. Enjoy.
Coconut Rice
This is Nita2’s signature rice. She fixes this with salmon during our annual beach week. Everyone loves it! Prepare rice substituting water with coconut milk, adding sliced red onion while its cooking.
Capellini with Tomatoes and Basil
Delicious pasta dish cooked by the Young family during Beach Week 2012, great blend of spices with bit of a kick. Enjoy.
Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes
This recipe, chicken breasts stuffed with goat cheese and sun-dried tomatoes, was shared this week from Robyn. She said it is spectacular. Adding it to the list for tonight. Enjoy.
Poppy Seed Salad Dressing
This is a spectacular Poppy Seed dressing from Heather, Nita and Robyn! Delicious on a spinach, strawberry, candied pecans and goat cheese salad. 1/2 cup sugar 1.5 tsp finely chopped onion 1/4 tsp paprika 1/4 tsp worcestershire sauce 1/2 c … Continue reading
Beet Hummus
Delicious beet hummus recipe from Prevention Magazine. Enjoy
Herb Crusted Salmon with Spinach Salad
Another great find from Martha Stewart’s Everyday Food, herb crusted salmon with spinach salad. This is a quick and easy dinner entree. The mustard adds delicious flavor. Enjoy.
Glazed Fingerling Potatoes
This glazed fingerling potato recipe from Martha Stewart’s Everyday Food is wonderful. The honey, vinegar and thyme make them a delicious standout with any meat. Bon appetite.
Roasted Veggies
Cooking Light’s roasted veggies featured with the beef filets is spectacular! A great side with many dishes. Enjoy.
A Family of Kitchens 